Group Lunch $45

Festive Lunch 3-Course Table d’Hôte $45* per person
December 4 – 22, 11 am – 2 pm

*Available for groups of 10 people or more. Reservations required. Taxes are additional. A gratuity of 15% is applicable.


BUTTERNUT SQUASH SOUP /  Crème Fraiche, Fresh Herbs

FESTIVE FIELD GREENS / Poached Pears, Grape Tomatoes, Goat Cheese, Pecans, Cranberry Vinaigrette


TRADITIONAL ROAST TURKEY / Oven Roasted White & Dark Meat, Roasted Garlic Mashed Potatoes, Fried Parmesan Brussel Sprouts, Apple & Apricot Stuffing, House Made Orange & Cranberry Sauce, Turkey Gravy

BLACKENED HALIBUT PASTA / 4oz Halibut, Linguine Pasta, Capers, Red Onions, Roasted Mushrooms, Spinach, Olive Oil

QUINOA BOWL (Vegan & Gluten Free) / Quinoa & Chickpea Ragout, Roasted Mushrooms, Bell Peppers, Red Onions, Spinach, Grape Tomatoes, Avocado, Crispy Onions, Tomato Vinaigrette


FEATURE CRÈME BRÛLÉE / Fruit Coulis, Seasonal Berries

PECAN TART / Macerated Berries, Whipped Cream