New Year’s Eve Dinner

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First Course (choose 1)

Lobster Bisque | Lobster mousseline, crème fraiche 

Scallops | Seared Scallops, Cauliflower Puree, Corn, Andouille Sausage


Second Course
 (choose 1)

FLAT IRON | Potato Pave, dukkah spiced broccolini, braised shallot, red wine jus

DUCK AL ORANGE | Seared duck breast, onion soubise, poached pear, brussel sprout, potato croquette, orange gastrique

SEAFOOD BOUILLABAISSE | Mussels, Clams, Salmon, Cod, prawns, fingerlings, fennel, tomato & saffron broth


Third Course
(choose 1)

CHOCOLATE POT DE CREME | Orange infused chocolate pot de crème, macerated berries

PEACH COBBLER | Almond & oat streusel, fresh berries, vanilla gelato

 

$70 per person